I’ve never been a huge fan of Krystal burgers (my husband calls them gut grenades), but they are my 11-year-old son’s absolute favorite. He recognized the Krystal logo long before he mastered the Golden Arches. He’ll be so excited to hear that our business writers have uncovered what he will say is the scoop of the year!
Thanks for all the positive comments on the first day of food blogging. It’s a shame no one knows a good place in the area to find liver and onions for my co-worker Gregg Ellis. Editor Lloyd Gray mentioned yesterday that he believes Shoney’s serves L&O from time to time. Don’t know if they’re any good, though. Of course, I don’t think anybody’s liver and onions is good.
